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An early tobacco mosaic virus-induced oxidative burst in tobacco indicates extracellular perception of the virus coat proteinALLAN, Andrew C; LAPIDOT, Moshe; CULVER, James N et al.Plant physiology (Bethesda). 2001, Vol 126, Num 1, pp 97-108, issn 0032-0889Article

MYB transcription factors that colour our fruitALLAN, Andrew C; HELLENS, Roger P; LAING, William A et al.Trends in plant science. 2008, Vol 13, Num 3, pp 99-102, issn 1360-1385, 4 p.Article

Red colouration in apple fruit is due to the activity of the MYB transcription factor, MdMYB10ESPLEY, Richard V; HELLENS, Roger P; PUTTERILL, Jo et al.Plant journal. 2007, Vol 49, Num 3, pp 414-427, issn 0960-7412, 14 p.Article

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Postharvest temperature influences volatile lactone production via regulation of acyl-CoA oxidases in peach fruitXI, Wan-Peng; BO ZHANG; LI LIANG et al.Plant, cell and environment (Print). 2012, Vol 35, Num 3, pp 534-545, issn 0140-7791, 12 p.Article

The control of chlorophyll levels in maturing kiwifruitPILKINGTON, Sarah M; MONTEFIORI, Mirco; JAMESON, Paula E et al.Planta. 2012, Vol 236, Num 5, pp 1615-1628, issn 0032-0935, 14 p.Article

Dietary Flavonoids from Modified Apple Reduce Inflammation Markers and Modulate Gut Microbiota in MiceESPLEY, Richard V; BUTTS, Christine A; SCHOUTEN, Henk J et al.The Journal of nutrition. 2014, Vol 144, Num 2, pp 146-154, issn 0022-3166, 9 p.Article

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Ethylene-related genes show a differential response to low temperature during 'Hayward' kiwifruit ripeningYIN, Xue-Ren; ALLAN, Andrew C; BO ZHANG et al.Postharvest biology and technology. 2009, Vol 52, Num 1, pp 9-15, issn 0925-5214, 7 p.Article

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